One Hot & Cold Processing for Sauces, Emulsions and Dippings installation comissioned and ready to service.
The setup is composed by one PERFITECH 2000, all-in-one version for hot and cold processing, using the extra exchange surface from the bottom driven reactor jacket.
The system includes process technologies such as direct steam injection, vaccum, high shear homogeneizer, powder disperser system among other key tools.
When hot processing, a PERFITHERM scraped surface heat exchanger can be used to cool down the product inline for shorter process times.
The system provides a high capacity production rate for both hot and cold process demands, on a small footprint, where all the media and ingredient are managed automatically.
A high end compact and versatile solution, made to handle most of the food products, even with particles or high viscosity.
The PERFINOX solution using the PERFIPROCESS range of machinery consists in one PERFITECH All-in-One batch system, were all the ingredients are automatically dosed, mixed and homogenized.
The cooking process is performed by heating jacket and/or direct steam infusion. The vessel uses the bottom driven technology resulting in extra exchange surface and can be settled up to allow half batches without risk of burnt taste.
The cooling process is performed inline using the PERFITHERM Scrapped Surface Heat Exchanger and optionally for shorter process times, using the PERFITECH jackets.
The cleaning process is done fully automatically using a PERFICLEAN CIP station.
A full package using our technology that can be fitted with several options or even other process machines for different products and applications. A smart and versatile solution developed for high demanding customer.
Do you wish to know more about the concept? Please contact us or one of our agents.
From mixing to cooking and cooling, either in batch or inline, our PERFIPROCESS wide range of equipment allows a full integration for high demand applications using state of the art technology.
Smart and efficient automatic systems, developed for small human intervention, reduced product losses and low environmental impact.
Our engineering team is anxious for your challenge. Contact us for you next process improvement!
A new PERFITECH 2000 for Hot & Cold Processing is ready and prepared to be shipped.
The PERFIPROCESS all in one machine will be used for sauces and dressings production, and will be capable to mix, emulsify, cook and cool at the same machine, using state of the art technologies and resulting in a very small footprint.
The CIP ready system have as main benefits:
• Splitted jackets for half or complete batches, for energy savings and no risk of burnt taste when hot processing
• Direct steam injection
• Higher thermal surface exchange due to bottom driven technology
• Vacuum processing
• Complete dosing control due to dedicated flowmeters
• High efficiency powder incorporation system and emulsifier
• Gentle product handling due to circumferential piston pump
For more information feel free to contact us or one of our agents.
Dutch Process Technology (DPT) | RAIMABER FLUID TECH SL | Holmach Ltd
Cibus Tec is just arround the corner!
Come and discover the PERFITECH, our all in one machine, projected to perform 4 major process steps on the same system, Mixing, Emulsifying, Cooking and Cooling.
Don´t miss your chance to visit us and know more about our process solutions! Hope to see you there, Hall 5 - Stand G054!
More details: https://lnkd.in/gN22quR
#CIBUSTEC #foodtechnology #parma #italy #portugal #FoodProcessing #Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #PERFINOX #Systemengineering
Project Conclusion | PERFITECH for ready meal components processing
Hot processing sauces. The PERFITECH, our all in one machine equipped with direct steam injection, is your partner for process improvements and raising production performances. Contact us for more information!
#PERFINOX #PERFIPROCESS #processsystems #systemsengineering #processengineering
Project Conclusion | PERFITHERM and PERFITECH for sauce processing
A PERFINOX installation for high performance continuous production at a major sauce manufacturer, where our all in one machine PERFITECH performs the solid and liquid ingredients dosing and mixing, and then the hot processing, using heating jacket or direct steam injection. After the cooking process, the product is discharged through the PERFITHERM Scrapped Surface Heat Exchanger, for fast cooling processes and gentle product handling.
Once the production cycle finished, the piping is scrapped by PIG system from the PERFITECH to the filling line, resulting in virtually no product losses. After pigging all the system is cleaned by our PERFICLEAN CIP system.
An intelligent and complete solution, using only machines from our PERFIPROCESS range.