Another major wine producer changed the mindset and performed a step forward, by fully automate procedures and cleanings.
PERFINOX attended the challenge and supplied and installed a fully automatic PERFICLEAN CIP Station, a fully automatic wine filtration system and new piping routes equipped with PIG recover system, for automatic feedings and transfers with virtually no product losses.
This will allow our customer to have replicable and controlled process cycles, faster product changes, small product losses and an environmental friendly installation.
Our engineering team showing once more the capabilities to adapt and fit the customer requirements.
Contact us for more information.
A fully automatic batch processing unit has been commissioned and is ready for SAT.
The system developed for pastry cream production counts with integrated automatic ingredient dosing and premixing, batch cooking, preparations blending and finally inline cooling and feed to filler.
Starting from scratch from the costumer challenge, our engineering team developed a custom concept using PERFIPROCESS machinery. PERFICOOKER PERFICOOLER PERFITHERM PERFICLEAN.
Our premise is seeing each process as a unique. Our goal is to deliver batch processing solutions developed to improve results and improve processes, aiming on the excellence of procedures and integrating state of the art components and technologies.
The PERFIPROCESS high end batch cooling technology offers an extra surface exchange for shorter process times, due to his cooling jackets at bottom, outer cylinder and inner cylinder.
The agitator design provides a gentle handling on product even with soft particles.
The cleaning process can be done fully automatically using a PERFICLEAN CIP station.
Smart and efficient automatic system, developed for small human intervention, reduced product losses and low environmental impact that can be fitted with several options or even other process machines for different products and applications.
Our engineering team is anxious for your challenge. Contact us for your next process improvement!
The PERFINOX solution using the PERFIPROCESS range of machinery consists in one PERFITECH All-in-One batch system, were all the ingredients are automatically dosed, mixed and homogenized.
The cooking process is performed by heating jacket and/or direct steam infusion. The vessel uses the bottom driven technology resulting in extra exchange surface and can be settled up to allow half batches without risk of burnt taste.
The cooling process is performed inline using the PERFITHERM Scrapped Surface Heat Exchanger and optionally for shorter process times, using the PERFITECH jackets.
The cleaning process is done fully automatically using a PERFICLEAN CIP station.
A full package using our technology that can be fitted with several options or even other process machines for different products and applications. A smart and versatile solution developed for high demanding customer.
Do you wish to know more about the concept? Please contact us or one of our agents.
Not every food company have automatic processes, mostly the cleaning.
To help them raise the production and grow the business, #PERFINOX develops self-cleanable Scraped Surface Heat Exchangers, a skid assembled solution for inline heating and/or cooling.
Now, producers can use the PERFITHERM technology even if they haven’t a CIP station, keeping the their process simple and artisanal, but faster and profitable.
There are no limits for process improvement!
From mixing to cooking and cooling, either in batch or inline, our PERFIPROCESS wide range of equipment allows a full integration for high demand applications using state of the art technology.
Smart and efficient automatic systems, developed for small human intervention, reduced product losses and low environmental impact.
Our engineering team is anxious for your challenge. Contact us for you next process improvement!
A new PERFICOOKER unit installed and ready for commissioning.
The vacuum processing system with aroma collecting/recovering will be producing concentrate food ingredients.
The unit is equipped with a high efficiency powder incorporation system, vacuum system with condenser, flowmeters, process controls and pumping systems.
The CIP ready concept was applied and the unit will work together with PERFITHERM aseptic cooling system, both cleaned by a PERFICLEAN, Cleaning in Place the complete line.
Aseptic Cooling Station ready for shipment!
The cooling unit composed by a PERFITHERM Scraped Surface Heat Exchanger and Aseptic Buffer Tank will serve a production line for concentrate sauces, where a PERFICOOKER cooking and reduction unit are already installed.
The unit will do the inline product cooling, buffering and feeding to the filling units. Different destinations can be selected manually, via swing bend panel.
The complete system will be integrated with a PERFICLEAN CIP cleaning system for fully automatic and safe cleanable, as all the systems developed by PERFINOX.
#FoodProcessing #PERFIPROCESS #Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #Systemengineering
PERFICOOKER LAB, an upscale unit for product development.
The laboratory system from the PERFIPROCESS range is composed by a 50l vacuum cooking vessel, with condenser and aroma recover system, fitted with anchor type agitator with scrapers, capable to handle high viscous products.
Solid ingredients are inserted via hopper through the high efficiency rotor-stator system for powder dispersion, and liquid ingredients could be inserted via hopper or suction lance.
Product is recirculated and discharged with rotary piston pump for gentle product handling.
The heating process is done with over heated water and the system is capable also to cool down the product with tap or cold water.
A compact, versatile and self cleanable solution, capable to CIP itself without moving/removing any part.
PERFINOX focused in your applications, improving your process.
#FoodProcessing #PERFIPROCESS #Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #Systemengineering #cleaninplace
Automatic wine filtration system for a major winery in Portugal.
The multi stage system will handle high quality wines and will be cleaned also automatically, with a PERFICLEAN unit.
PERFINOX focused in your applications, improving your process.
#FoodProcessing #PERFIPROCESS #Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #Systemengineering #cleaninplace #portugalwine #portugal